Bilva Farms
Healthy & Organic Food, Grown Sustainably
Our Story
Rooted in Nature, Growing with Purpose
Bilva Farms started with a simple belief: the food we eat should nourish both people and planet. What began as a small endeavor has blossomed into a thriving 6-acre organic farm, home to over 70+ varieties of tropical produce and over 30+ varieties of bird species.
We practice natural & organic farming, working with the land rather than against it. We share a commitment to sustainable farming, living and to proving that organic farming can feed communities while healing the earth.
Meet our teamOur Location
About 8 km from Nanjangud, Mysuru. A 35-minute drive from Mysuru and just 2 hours 45 minutes from Bengaluru.
View on Google MapsOur Philosophy
We believe that healthy soil creates healthy food. Every practice at Bilva Farms nurtures the earth first, knowing that nature rewards patience.
Know moreOur Methods
Using traditional composting, mulching, and natural pest management, we grow food the way it was meant to be grown — without chemicals, without shortcuts.
Know moreFrom Our Land
What We Grow
Hover over any crop to learn more.
Coconut
Coconut
Rich, versatile coconuts harvested from our tall palms, used for oil, water, and cooking.
Avocados
Avocados
Creamy, nutrient-dense avocados thriving in our tropical microclimate, picked at peak ripeness.
Moringa
Moringa
The miracle tree — packed with vitamins and antioxidants. We harvest leaves, pods, and seeds.
Mango
Mango
Sun-ripened mangoes bursting with flavor, from beloved Alphonso to indigenous local varieties.
Jackfruit
Jackfruit
Massive, fragrant jackfruit — a versatile tropical giant used in curries, desserts, and beyond.
Guava
Guava
Fragrant pink and white guavas, tree-ripened for maximum sweetness and rich in vitamin C.
Citrus Fruits
Citrus Fruits
Sweet lime, oranges, and more — our citrus grove produces bright, zesty fruit year-round.
Custard Apple
Custard Apple
Creamy, sweet custard apples (sitaphal) — a seasonal delicacy with a custard-like texture.
Miyazaki Mango
Miyazaki Mango
The prized Miyazaki variety — sun-kissed, ruby-skinned mangoes with an intensely sweet, tropical flavor.
Water Apple
Water Apple
Crisp, refreshing rose-red water apples with a delicate sweetness, harvested fresh from our orchard trees.
White Jamun
White Jamun
Rare white jamun — a tropical delicacy with a subtle, sweet flavor and beautiful pale appearance.
Sapota
Sapota
Sweet, malty sapota (chikoo) with a caramel-like richness, grown organically on our farm.
Soursop
Soursop
Spiny green soursop with soft, tangy-sweet flesh — a tropical rarity prized for its unique custardy flavor.
Pomelo
Pomelo
The largest of citrus — giant, thick-skinned pomelos with sweet, mildly tart segments and a refreshing bite.
Spicy Guava
Spicy Guava
A zesty, aromatic guava variety with a bold, spicy-sweet character, tree-ripened and rich in vitamin C.
Breadfruit
Breadfruit
Starchy, versatile breadfruit — a nourishing tropical staple that roasts, fries, and cooks like a garden potato.
Cashew
Cashew
Cashew apples and their prized nuts, grown on hardy trees that thrive in our warm, tropical soil.
Banana
Banana
Sweet, sun-ripened bananas from our groves, harvested in fresh bunches straight off the plant.
Mulberry
Mulberry
Juicy, antioxidant-rich mulberries picked ripe from the branch — a delicate seasonal treat.
Passion Fruit
Passion Fruit
Vine-grown passion fruit with intensely aromatic, tangy-sweet pulp — a burst of tropical sunshine.
Gooseberry
Gooseberry
Indian gooseberry (amla) — tart, vitamin-C-packed superfruit long treasured in traditional wellness.
Areca Nut
Areca Nut
Traditionally grown areca palms, a heritage crop cultivated with care and respect for tradition.
Peanut Butter Fruit
Peanut Butter Fruit
Curious little bunchosia berries with a soft, sweet pulp that tastes remarkably like peanut butter and fig.
Fig
Fig
Tender, honey-sweet figs ripened on the branch — delicate, richly flavored, and best enjoyed fresh.
Pomegranate
Pomegranate
Ruby-red pomegranates bursting with juicy, antioxidant-rich arils — jewels of our orchard.
Orange
Orange
Sun-sweetened oranges bursting with juice and bright citrus aroma, tree-ripened for peak flavor.
Sweet Lime (ಮೋಸಂಬಿ)
Sweet Lime (ಮೋಸಂಬಿ)
Mild, refreshing sweet lime (mosambi) — a gentle, low-acid citrus prized for its cooling juice.
Wood Apple (ಬೇಲದ ಹಣ್ಣು)
Wood Apple (ಬೇಲದ ಹಣ್ಣು)
Hard-shelled wood apple (bela) with tangy, aromatic pulp — a traditional favorite for chutneys and cooling drinks.
Hog Plum (ಅಮಟೆ)
Hog Plum (ಅಮಟೆ)
Tangy hog plums (amate) with a bright, sour-sweet bite — a beloved base for chutneys and pickles.
Barbados Cherry
Barbados Cherry
Bright-red acerola cherries brimming with vitamin C — small, tart-sweet, and picked ripe off the branch.
Paddy
Paddy
Organically grown paddy in our sunlit fields — the wholesome rice that forms the base of every farm meal.
Green Gram
Green Gram
Protein-rich green gram (moong) — a nitrogen-fixing pulse that nourishes both our soil and our kitchen.
Black Gram
Black Gram
Hearty black gram (urad) — a nutritious, protein-dense pulse and a staple of South Indian cooking.
Cow Pea
Cow Pea
Tender cow peas (alasande) — a protein-rich, soil-enriching legume harvested fresh from our fields.
The Family Behind the Farm
Meet Our Animals
At Bilva Farms, our animals are part of our family! Each one has a name, a personality, and a special spot in our daily lives. Plus, they're super important for keeping our organic fertilizers sustainable.
Gowri & Dhatri
The Heart of the Farm
Gowri, our gentle matriarch, embodies calmness and care. She greets everyone with quiet affection and a nurturing spirit that brings peace to the farm. Her calf, Dhatri, is a burst of energy and joy; she is playful, curious, and loved by all. Together they express pure love and emotions in ways that beautifully surprise us every day.
Kapila
The Wise One
Kapila is the shyest among our four cows, preferring quiet moments under the cool shade of areca palms. Gentle and caring by nature, she showed her nurturing side when Dhatri fell ill by staying close and watching over her with quiet devotion.
Krishna
The Protector
Strong, steady, and endlessly loyal, Krishna watches over the herd with quiet authority. He's our gentle giant and the sweetest soul you'll ever meet. He loves chin scratches and ripe bananas.
Bruno
Omnipresent
Every farm needs a dog, and Bruno is a new entry to our farm. Whether chasing butterflies through the mango grove or napping in the avocado shade, this little one brings his presence to every corner of Bilva Farms.
Experience Farm Life
Visit the Farm
Come spend a day at Bilva Farms, just 8 km from Nanjangud, Mysuru. It's a 35-minute drive from Mysuru and about 2 hours 45 minutes from Bengaluru. Walk through lush orchards, meet Gowri, Dhatri, Krishna, and Kapila, and discover how organic farming works up close.
- Walk through our organic orchards and meet the farm animals
- Learn about composting, mulching, and natural pest management
- Taste seasonal produce straight from the tree
- Perfect for families, small groups, and anyone curious about organic living
Plan Your Visit
From the Farm Journal
Our Blog
Follow Our Journey
@bilvafarms
A glimpse into daily life at the farm — from sunrise harvests to sunset orchards.
Be Part of Something Good
Join Our Community
Stay connected with farm updates, seasonal produce availability, workshop announcements, and more.
Join Our WhatsApp Group
Prefer WhatsApp? Click this link or scan the QR code to join the community and get the latest updates on Bilva Farms activities, harvests, and events.
